Pierre DurochéGevrey-Chambertin 'En Champ'2016
Pierre Duroché took over this fifth-generation family estate in 2005 and quickly became one of Gevrey's most talked-about vignerons. He eliminated herbicides, reintroduced horse ploughing on sensitive parcels, and stopped selling fruit to négociants. En Champ is a village-level wine that punches well above its weight: perfumed dark berry and violet, sleek texture, stony minerality and refined tannins. The 2016 vintage has the structure to continue developing through 2030.
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A fifth-generation family estate in Gevrey-Chambertin, established in 1906. Pierre Duroché took the helm in 2005 and transformed the domaine from a quiet family operation into one of Burgundy's most acclaimed rising stars. He eliminated chemical treatments, reintroduced horse ploughing, and stopped selling fruit to négociants, vinifying everything in-house. The estate holds parcels across four grand crus including Chambertin Clos-de-Bèze.
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