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Burgundy, France

Pierre-Yves Colin-Morey

New generation excellence in white Burgundy

Est. 2001

About the Estate

Pierre-Yves Colin-Morey represents a new generation of Burgundian excellence, merging two historic winemaking families (Colin & Morey) with modern precision viticulture. Established in 2001, the domaine rapidly became one of Burgundy's elite producers, crafting mineral-driven, age-worthy white Burgundies with a reductive style. The estate uses 350-liter barrels, no bâtonnage, and 18-20 month élevage to create wines often mentioned alongside benchmarks like Leflaive and Roulot.

Grape Varieties

Chardonnay, Pinot Noir, Aligoté

Heritage & Milestones

A journey through time, celebrating the moments that defined our legacy

2005

A New Domaine

Pierre-Yves Colin and his wife Caroline Morey found Domaine Pierre-Yves Colin-Morey in 2005, starting with ~6 ha of family vineyards split off from the Marc Colin estate

2010

Rising Star of Burgundy

By the early 2010s, PYCM is widely acclaimed as one of Burgundy’s top white wine producers, known for his no-bâttonage, terroir-driven style and “iconic” status in the Côte de Beaune.

2020

Family Continuity

Around 2020, Pierre-Yves’s young sons Mathis and Clément begin involving themselves in the domaine, heralding a next generation to carry the Colin-Morey legacy forward

Vineyard Location

Burgundy, France

46.9500°, 4.7200°

Terroir

13 hectares across Saint-Aubin, Chassagne-Montrachet, Puligny-Montrachet, Meursault, Santenay, and Hautes-Côtes de Beaune. Holdings include premiers crus Chatèniere, Champlots, En Remilly, Chenevottes, Caillerets, and Abbaye de Morgeot.